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BAKED PRETZELS $10
two pretzels served with house made beer cheese featuring our 9-5 American Rice Lager
*choice of salt and or everything bagel seasoning
Fresh scratch kitchen brings you a flavor-packed menu, whether you’re in the mood for tapas-style sharing, full entrees, or a dessert to pair with your Stout beer.
ALL PARTIES OF 6 OR MORE WILL HAVE 20% GRATUITY ADDED TO THE CHECK
two pretzels served with house made beer cheese featuring our 9-5 American Rice Lager
*choice of salt and or everything bagel seasoning
tempura fried, buffalo and blue cheese served on the side
hearth roasted poblanos, hefeweizen queso, blue corn tortilla chips
seasonal, cured meats and cheeses with accoutrements and house-baked focaccia
beer battered alaskan cod, corn tortilla with cabbage slaw, tomatillo avocado salsa, chipotle aioli
half dozen / dozen
sauce options: sweet tea(dry), buffalo, BBQ or mango habanero
served with blue cheese and veggies
hand-cut french fries with sea-salt and black pepper, circa sauce
add beer cheese +$1
hand-cut french fries tossed in old bay seasoning and served with tartar sauce
9to5 beer battered alaskan cod, idaho chips, housemade tartar sauce
8oz patty served with circa sauce, lettuce, tomato, and pickled red onion
served with circa sauce, lettuce & tomato
with circa sauce or mango habanero, pickles and rainbow coleslaw
pan-seared chicken breast, mashed potatoe and cauliflower puree , sautéed spinach, chicken jus
flame- grilled steak, creamy mashed potatoes, honey glazed baby carrots, red wine reduction
head of baby iceberg, gorgonzola, bacon, heirloom tomato, buttermilk ranch
add Grilled Chicken or Crispy Chicken +$6
romaine hearts, parmesan, crushed croutons, caesar dressing
add grilled or crispy chicken - $6
add grilled or crispy chicken +$6
tomato, fresh mozzarella, basil
hot soppressata, mozzarella, garlic, oregano, hot honey
fresh mozzarella, spicy pork sausage, fire roasted red peppers, calabrian chili
wild mushrooms, fire roasted red pepper, garlic confit, arugula salad
ricotta, roasted red peppers, fresh herbs, garlic confit, lemon
four cheese béchamel, roasted kale & spinach,
Prosciutto
Fresh scratch kitchen brings you a flavor-packed menu, whether you’re in the mood for tapas-style sharing, full entrees, or a dessert to pair with your Stout beer.
ALL PARTIES OF 6 OR MORE WILL HAVE 20% GRATUITY ADDED TO THE CHECK
two pretzels served with house made beer cheese featuring our 9-5 American Rice Lager
*choice of salt and or everything bagel seasoning
tempura fried, buffalo and blue cheese served on the side
hearth roasted poblanos, hefeweizen queso, blue corn tortilla chips
seasonal, cured meats and cheeses with accoutrements and house-baked focaccia
beer battered alaskan cod, corn tortilla with cabbage slaw, tomatillo avocado salsa, chipotle aioli
half dozen / dozen
sauce options: sweet tea(dry), buffalo, BBQ or mango habanero
served with blue cheese and veggies
hand-cut french fries with sea-salt and black pepper, circa sauce
add beer cheese +$1
hand-cut french fries tossed in old bay seasoning and served with tartar sauce
9to5 beer battered alaskan cod, idaho chips, housemade tartar sauce
8oz patty served with circa sauce, lettuce, tomato, and pickled red onion
served with circa sauce, lettuce & tomato
with circa sauce or mango habanero, pickles and rainbow coleslaw
pan-seared chicken breast, mashed potatoe and cauliflower puree , sautéed spinach, chicken jus
flame- grilled steak, creamy mashed potatoes, honey glazed baby carrots, red wine reduction
head of baby iceberg, gorgonzola, bacon, heirloom tomato, buttermilk ranch
add Grilled Chicken or Crispy Chicken +$6
romaine hearts, parmesan, crushed croutons, caesar dressing
add grilled or crispy chicken - $6
add grilled or crispy chicken +$6
tomato, fresh mozzarella, basil
hot soppressata, mozzarella, garlic, oregano, hot honey
fresh mozzarella, spicy pork sausage, fire roasted red peppers, calabrian chili
wild mushrooms, fire roasted red pepper, garlic confit, arugula salad
ricotta, roasted red peppers, fresh herbs, garlic confit, lemon
four cheese béchamel, roasted kale & spinach,
Prosciutto
San Diego, CA ~ 6.0% abv ~ 12oz
Vergennes, VT ~ 6.7% abv ~ 12oz
Vergennes, NY ~ 5.1% abv ~ 12oz
