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BURRATA $16
arugula & strawberry salad topped with aged balsamic
+$3 sourdough or foccacia bread
Fresh scratch kitchen brings you a flavor-packed menu, whether you’re in the mood for tapas-style sharing, full entrees, or a dessert to pair with your Stout beer.
ALL PARTIES OF 6 OR MORE WILL HAVE 20% GRATUITY ADDED TO THE CHECK
arugula & strawberry salad topped with aged balsamic
+$3 sourdough or foccacia bread
lime, crema, sea salt
seasonal, cured meats and cheeses with accoutrements and house-baked focaccia
aubergine, kalamata olive, feta cheese, focaccia crustini
half dozen / dozen
sauce options: sweet tea(dry), buffalo, spiced glazed or BBQ
served with blue cheese and veggies
hand-cut french fries, circa sauce
hand-cut french fries with truffle oil, truffle salt, parmigiano regianno, chives
raspberry syrup, vanilla ice cream
fried eggplant tossed in tomato sauce, saffron yogurt, topped with sunchoke chips and fresh herbs, served with sourdough
8oz patty served with circa sauce and LTO
8oz patty, mushroom purée, frisée, carrot-celery relish
topped with pickled red cabbage and garlic date sauce
Spicy glazed fried chicken with lettuce, tomato and pickle spear
add Cheese: $1
add Bacon: $2
add Fried Egg: $2
sub Truffle Fries: $5
field greens tossed in house vinaigrette
Tossed in a lime vinaigrette
add Chicken +$6
add Marinated Shrimp +$8
add Gravlax +$8
Anchovy dressing and bread crumbs
add Chicken +$6
add Marinated Shrimp +$8
add Gravlax +$8
mozzarella, fresh basil
mozzarella, fontina, hot soppressata, garlic, oregano, honey
mozzarella, fontina, spicy pork sausage, red peppers, calabrian chili, parmigiano
wild mushrooms, roasted red pepper, garlic confit, arugula salad
roasted garlic, fontina, fresh mozzarella cherry tomatoes, basil
chipotle BBQ sauce, mozzarella, fontina, chicken, pickled onions, cilantro
gruyere, pork belly, pineapple, chili's, scallions
basil pesto, fontina, pecorino romano, proscuitto, arugula salad
Fresh scratch kitchen brings you a flavor-packed menu, whether you’re in the mood for tapas-style sharing, full entrees, or a dessert to pair with your Stout beer.
ALL PARTIES OF 6 OR MORE WILL HAVE 20% GRATUITY ADDED TO THE CHECK
arugula & strawberry salad topped with aged balsamic
+$3 sourdough or foccacia bread
lime, crema, sea salt
seasonal, cured meats and cheeses with accoutrements and house-baked focaccia
aubergine, kalamata olive, feta cheese, focaccia crustini
half dozen / dozen
sauce options: sweet tea(dry), buffalo, spiced glazed or BBQ
served with blue cheese and veggies
hand-cut french fries, circa sauce
hand-cut french fries with truffle oil, truffle salt, parmigiano regianno, chives
raspberry syrup, vanilla ice cream
fried eggplant tossed in tomato sauce, saffron yogurt, topped with sunchoke chips and fresh herbs, served with sourdough
8oz patty served with circa sauce and LTO
8oz patty, mushroom purée, frisée, carrot-celery relish
topped with pickled red cabbage and garlic date sauce
Spicy glazed fried chicken with lettuce, tomato and pickle spear
add Cheese: $1
add Bacon: $2
add Fried Egg: $2
sub Truffle Fries: $5
field greens tossed in house vinaigrette
Tossed in a lime vinaigrette
add Chicken +$6
add Marinated Shrimp +$8
add Gravlax +$8
Anchovy dressing and bread crumbs
add Chicken +$6
add Marinated Shrimp +$8
add Gravlax +$8
mozzarella, fresh basil
mozzarella, fontina, hot soppressata, garlic, oregano, honey
mozzarella, fontina, spicy pork sausage, red peppers, calabrian chili, parmigiano
wild mushrooms, roasted red pepper, garlic confit, arugula salad
roasted garlic, fontina, fresh mozzarella cherry tomatoes, basil
chipotle BBQ sauce, mozzarella, fontina, chicken, pickled onions, cilantro
gruyere, pork belly, pineapple, chili's, scallions
basil pesto, fontina, pecorino romano, proscuitto, arugula salad
Albany, NY ~ 6.8% abv ~ 12oz
Albany, NY ~ 6.7% abv ~ 12oz
Vergennes, VT ~ 6.7% abv ~ 12oz
Vergennes, VT ~ 6.7% abv ~ 12oz
Canisteo, NY ~ 5.6% abv ~ 12oz
Canisteo, NY ~ 5.8% abv ~ 12oz
Mineral, VA ~ 5.6% abv ~ 12oz ~ On draft
Vergennes, NY ~ 5.1% abv ~ 12oz
Vergennes, NY ~ 5.1% abv ~ 12oz
tanteo jalapeño tequila, montelobos mezcal, passion fruit, egg white
ask your server about today's frozen cocktail options
hibiscus steeped tequila, mint, lime, cointreau, sugar
botanist gin, honey dew melon, st.germain, sage, egg white, lemon
empresss gin, lemon, honey, nasturtium
plantation pineapple rum, orgeat, white peach, hopped grapefruit bitters, angostura
suntory toki japanese whiskey, yuzu, black sesame seed
glass / bottle
full body, oak, vanilla
glass / carafe
crisp and dry, pear and melon, lasting minerality
glass / bottle
Clear and bright, floral aromas, round
glass / bottle
blackberry, chocolate, rich
glass / bottle
mouth-watering, rustic, red currant
glass/bottle
jammy, red fruit, medium body
glass / carafe
bold, black fruit, leather
glass / carafe
pale pink, floral aromas, elegant mouth
glass / bottle
bright, candied lemon, white peach
glass / bottle
dry, effervescent, strawberry
