Utilizing one of the more recent discoveries in brewing, Norwegian Kwiek Yeast, this pale ale screams with bright hop flavors. The yeast interacts with oils in the hops to boost their character to new levels. Fresh citrus aromas meld with a crispy, bready malt character which leads to a deceptively crispy body. Flavors of dried orange peel, fruity cereal, and candied lemon rind dominate with a pleasant, smooth bitterness to finish. Pairs well with Buffalo Chicken or Salumi Pizza.